Scotch Bonnet Dark Chocolate – Single Origin Grenada

Limited September drop. A small batch, and once these bars are gone, they're gone.

Spice Isle Craft Chocolate turns up the heat. We slow-infuse our cocoa butter with scotch bonnet, the pepper behind Caribbean cooking, for even heat in every bite. A bold celebration of island fire and single-origin craft.

Why this bar

Single-origin fine flavour cacao from Grenada. Bean-to-bar process in Toronto: we roast, crack, winnow, grind, and temper in-house. The pepper goes into the cocoa butter rather than being sprinkled on top, so the heat runs evenly through every square. No emulsifiers, no artificial flavours.

60% Cacao

Balanced and rich, a dark base built to carry the pepper's warmth.

50 g bar. Vegan. Dairy-free. Gluten-free.

Ingredients: Cocoa beans, organic cane sugar, scotch bonnet infused cocoa butter.
Contains: Scotch bonnet. May contain: Almond, cashew.