77% Single-Estate Dark Chocolate – Crayfish Bay Organics, Grenada

The last bars from one of the world's finest organic cocoa estates.

Crayfish Bay Organics is widely considered one of the finest organic cocoa producers in the world. SICC is no longer sourcing from the estate. This 77% bar represents the last of what we made from their beans. At 77%, nothing is hidden. The estate's soil, microclimate, and post-harvest process are the entire bar.

Complex and layered: a bright entry with a hint of berry, a deep cocoa mid-note, and a dry aromatic finish that lingers. A bar for serious chocolate eaters, and an honest introduction to what single-origin means at its highest resolution.

Two ingredients: Crayfish Bay Organics cocoa beans, organic cane sugar.